Thursday, August 19, 2010
Crepes In Connecticut!
Sabina and I are just back from an overnight photo shoot in Connecticut for Lick Your Plate! Celebrity Chefs Cook for Their Dogs and Yours. These are some shots from the shoot in Greenwich where we ate the most wonderful, light and even gluten free crepes from Chef Marc Prevenne, owner of Meli-Melo (hodge-podge in French).
If you are passing through Greenwich, or even traversing 95 en route to points north or south, do yourself a favor and jump off at Exit 3, turn right on Ash and right again on Greenwich Ave. You will not be disappointed!
The crepes were amazing--be forewarned that there is a line out the door from 10:00 AM until 10:00 PM so get there early!
His dog, by the way, which was originally his daughter's dog but is now clearly the apple of his eye, is named Rex and is absolutely adorable! The woman in the striped shirt in the photos is Evelyn his wife and Sabina is taking the photos, as always. You might catch a glimpse of our traveling companion on this jaunt, Sabina's dog, Maddie, who also enjoyed the crepes!
Bon appetit!
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